9.22 Hotel event

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9.22 Hotel event

Imperial Palace Hotel
To Dec. 28: Cafe Amiga at the Imperial Palace Hotel presents a special wine buffet every Friday night from 6 p.m. to 10 p.m. Santa Carolina Barrica selection (Chile), Yellowtail Shiraz reserve (Australian), Yellowtail Bubbles (Australian), Peter Lehmann Semillon-Chardonnay (Australian), Las Molas Malbec reserve (Argentina), Las Molas Chardonnay reserve (Argentina) plus various champagnes and draft beer will be offered on an unlimited basis. In addition, there will be a cheese selection including Gorgonzola, Edam, Gouda and Camembert plus a seafood appetizer with raw fish salad, turban shell, Russian king crab, ark shell and mussels. Price is 75,000 won ($81) including service charge.
Cafe Amiga: (02) 3440-8000
Gangnam District, southern Seoul
www.imperialpalace.co.kr

Renaissance Seoul Hotel
Ongoing: The Manhattan Grill restaurant offers the “Ultimate Lunch” and the appetizer, salad and dessert is chosen from the buffet table and main dishes such as wagyu beef, king prawn and snapper will be prepared to order. The price is 38,000 won per person.
Toscana, the Italian restaurant offers a new business lunch special with an appetizer, salad, and dessert buffet and 12 main entrees including steak au poivre. The price is 26,500 won per person.
Manhattan Grill (02)2222 8637
Toscana (02) 2222 8647
Gangnam District, southern Seoul
www.renaissance-seoul.com
Grand Hyatt Seoul
To Sept.29: The Deli at the Grand Hyatt Seoul is presenting a variety of handmade sausages at discounted prices. Over 14 different kinds of hand made sausages including traditional Viennesse, Italian, and cheese varieties plus Cajun sausage seasoned with paprika and chili and schublig, a smoked sausage with wine and garlic, will be offered . Prices range from 3,000 won to 3,500 won per 100g and the sausages will also be available at the Hyatt Deli at the Galleria department store in Apgujeong.
The Deli: (02)799-8167
Yongsan District, central Seoul
www.grandhyattseoul.co.kr
JW Marriott Hotel Seoul
To Oct 31: Man Ho, the Chinese restaurant at JW Marriott Seoul, presents a pine mushroom special. Two daily dinner sets and three lunch specials will be prepared with braised whole shark’s fin and pine mushrooms in brown sauce. The price ranges from 70,000 won to 140,000 won. At Mikado, the Japanese restaurant, guests can choose from the Matsutake Set (150,000 won) or the Aki Set (130,000 won); both include sashimi, braised seafood selections, grilled pine mushrooms, tempuras and an assortment of other pine mushroom-themed dishes. The Matsutake set also includes a special dish of Fresh Abalone and Pine Mushrooms. Prices do not include service charge.
Mikado: (02) 6282-6751
Man Ho: (02) 6282-6741
Seocho District, southern Seoul
www.jw-marriott.co.kr
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