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Healthy bakeries offer tasty desserts without the worry: People are lining up to try guilt-free vegan bread and cakes
A 10-minute walk from Itaewon station in central Seoul, down a steep hill and through a series of tight alleys stands the popular navy-blue pastry shop Kyeri. Just before 1 p.m. on a recent Thursday afternoon, a group of people had formed a line in f…
Nov 02,2018
Sunnybread’s gluten-free options open doors for many
Flour, bread’s most basic ingredient, provides the food its soft and chewy texture. But, baker and recipe developer Song Sung-rye has proven that bread made without the addition of flour could be just as enjoyable to eat. The 25-year-old founder o…
Nov 02,2018
Architecture of Gunsan reflects imperial Japan's design influence: A walk through the city provides a look at a time long passed
GUNSAN, North Jeolla - Gunsan is located on the south bank of the Geum River, just upstream from the exit to the Yellow Sea. This geographical fortune allowed the city to house one of the country’s most important warehouses to store the grains that p…
Oct 29,2018
Two fine-dining favorites revamp for accessibility: French cuisine simplified for lunch; Onjium adds tables
Many people have a restaurant or two that they return to regularly, and it’s an added attraction when these favorites add a new twist to their menus and service. Two higher-end spots, the French restaurant Pierre Gagnaire a Seoul and the Korean rest…
Oct 15,2018
Celebrating the fading art of brush and ink: The Seoul Arts Center looks to the past and future to revive Korean calligraphy
In ancient Korea, calligraphy was more than just a form of writing - it was the prime embodiment of human creativity, encompassing both visual art and literature. As the importance of ink and brushes has faded over the centuries, so has calligra…
Oct 08,2018
Choco Pie's 'Jeong' calligrapher makes his mark
In the vast world of snacks, it’s hard, if not impossible, to pin down the original of a particular snack, especially if its idea is relatively common like a chocolate pie. Nevertheless, Orion’s Choco Pie has kept its place firm as the No. 1 snack fo…
Oct 08,2018
A walk through historic Jeong-dong: a Seoul neighborhood rich with diversity: The century-old path Gojong took to seek refuge has opened
When Yiombi Thona took asylum in Korea in 2002, he told the Korean government that he was able to escape the Democratic Republic of Congo by dressing up like a woman. The former national intelligence officer was desperate to hide his identity and was…
Oct 01,2018
Fantastical architecture reflects North’s ideals: In his photography book, Guardian critic Oliver Wainwright captures Pyongyang’s whimsy and ambition
To people whose only interaction with North Korea is via critical news coverage, the “Hermit Kingdom” remains a mysterious place. They often think of dark and gloomy images of soldiers marching down eerily quiet streets filled with gray and dilapida…
Sept 27,2018
Has hanbok strayed too far from tradition?: Some worry Korea’s iconic dress has lost its way in recent years
From the Gojoseon Kingdom (2333 B.C.-108 B.C.) to the late 19th century Joseon Dynasty (1392-1910), when Korea first opened its doors to western powers, the denizens of the Korean peninsula clad themselves in hanbok, the traditional dress that still …
Sept 20,2018
Telling the story of fleeing home through dance: Refugees in Korea will take the stage at Seoul international dance fest
When Koreans heard the news about large groups of refugees from the Middle East and Africa seeking asylum in Europe, most of them thought the issue did not concern them. But the unexpected influx of asylum seekers from Yemen in Jeju Island forced Kor…
Sept 13,2018
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