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[FICTION VS. HISTORY] The dramatic history of ‘Mal_Mo_E’: Film about the creation of the first hangul dictionary stays pretty close to the facts
In film and television, historical dramas have never gone out of style. Fans of period dramas, both in Korea and abroad, like to be transported to a different time and learn about the stories that swept up — or were put in motion by — our…
Jan 23,2019
[NOODLE] Come to the ‘home of Hamheung noodles’
Ojangdong Hamheung Naengmyeon Hours of operation Open 11:00 a.m.-9:30 p.m. Address 108 Mareunnae-ro, Jung District, Seoul 02-2267-9500 Branch Shinsegae Gyeonggi, 7F Food Garden Jukjeon-dong, Gyeonggi …
Jan 18,2019
[ICONIC FOOD] Wintertime’s sweetest treat: In Korea, strawberry season comes in the middle of the coldest months of the year
Just in time for the new year, bright red strawberries have taken over the aisles at local supermarkets and have quickly become one of the highest-selling fruits of the season. At first, some may wonder how strawberries - associated with summer i…
Jan 14,2019
[FICTION VS. HISTORY] ‘Fengshui’ rearranges Joseon history: Choosing the perfect burial spot did matter, but it wasn’t worth fighting over
On both the silver screen and television, the historical drama has never gone out of style. Fans of period dramas, both here and abroad, like to be transported to a different time and learn about the high dramas that swept up - or were put in m…
Jan 07,2019
[NOODLE] Noodles in the shadow of two mountain peaks
Hours of operation Open 11:00 a.m. - 11:00 p.m. Address 31 Nuha-dong, Jongno District, Seoul 02-739-5559 Thinly sliced hot peppers lend a mild heat to every spoonful of this kalguksu (knife-cut, flour-based noodles). The …
Jan 04,2019
Soju goes beyond the little green bottle: Korea is known for this potent alcohol, but changes are happening fast
If asked how much they can drink, most Koreans reply with how many bottles or glasses of soju they can take. Soju is probably most Koreans’ first alcohol, whether they grow to like it or not. Some who argue soju is too strong for them mix it with bee…
Dec 31,2018
[NOODLE] Oysters, spice and hand-torn noodles
Insadong Sujebi Hours of operation Open 11:30 a.m. to 9:30 p.m. Address 110-300 14-1, Insa-dong 8-gil, Jongno District, Seoul Phone: 02-735-5481 This restaurant in the back alleys of Insa-dong, central Seoul,…
Dec 28,2018
[ZOOM KOREA] Artist can see the forest through the trees
To artist Kim Yeon-hwa, white birch trees are a source of inspiration. Over the past 20 years, she has solely focused on getting that particular tree on canvas. She explores the different looks of the trees throughout the four seasons, and sometimes …
Dec 28,2018
[NOODLE] Hamheung-style noodles made by the 4th generation
Ojangdong Heungnamjip Hours of operation Open 11:00-21:00 Address 114, Mareunnae-ro, Jung District, Seoul 02-2266-0735 There are also seven branches in the capital metropolitan area and one in Wonju, Gangwon. Thi…
Dec 21,2018
[NOODLE] Namdaemun Market’s alley full of kalguksu noodles
Namhae Restaurant Namdaemun Kalguksu Alley Hours of operation Open 6 a.m. to 9 p.m. Address 60-3 Namchang-dong, Jung District, Seoul Phone: +82-2-753-2805 The seafood broth in this kalguksu (knife-cut, flour-base…
Dec 14,2018
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