Grandfather would be proud
Published: 05 Sep. 2013, 21:23
As Chuseok nears, an expert from the Korea Agro-Fisheries and Food Trade Corporation demonstrates yesterday how to prepare a ceremonial table for family ancestral ritual service. The table has food with minimal seasoning, especially omitting garlic and red peppers. [NEWSIS]
with the Korea JoongAng Daily
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