Feast preparations
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Feast preparations

Published: 21 Dec. 2015, 20:59
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Buddhists at Samgwang Temple in Busan make small dumplings Monday that will be put in red-bean porridge, a seasonal Korean dish for the winter solstice today. The temple plans to provide the porridge for free to 12,000 people in the neighborhood to mark the event. [SONG BONG-GEUN]
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