Taste of winter
A street vendor in Jongno District, central Seoul, on Thursday pours batter into an iron cast to make bbungeoppang, a fish-shaped winter snack usually with red bean or custard filling encased in a sweet batter and cooked until golden and crisp. The increase in orders of this pastry is a good indicator that winter is just around the corner. [YONHAP]
with the Korea JoongAng Daily
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