Seoul's hotels catch strawberry fever with seasonal menus
Published: 10 Dec. 2024, 14:13
Updated: 10 Dec. 2024, 18:05
- LEE JIAN
- [email protected]
[Hotel news]
Grand Hyatt Seoul
Through March 3: The lobby lounge and cafe Gallery at Grand Hyatt Seoul in Yongsan District, central Seoul, launched a strawberry afternoon tea set.
Dubbed Strawberry Serenade Afternoon Tea, the set uses a premium brand of local strawberries grown on Mount Jiri, which are known for their high sugar content.
The tea set includes desserts like strawberry cheesecake, strawberry pistachio mille feuille and strawberry tiramisu. Savory options more creatively infuse strawberries into dishes, like Cajun shrimp tacos with strawberry salsa and strawberry Waldorf tart.
Afternoon tea is available every day from 1:30 p.m. to 5 p.m. and sold for 150,000 won ($105) per set for two people.
(02) 797-1234
hyatt.com/grand-hyatt/ko-KR/selrs-grand-hyatt-seoul
Grand InterContinental Seoul Parnas
Through Dec. 31: Grand InterContinental Seoul Parnas in Gangnam District, southern Seoul, is serving Fantasy Strawberry Royal High Tea during December.
Five desserts, including strawberry fraisier, strawberry basil crepe, strawberry eclair and strawberry pavlova, and five savory dishes, including a pastrami burger, caviar sandwich and smoked salmon tart, are served on a three-level tray. The set is priced at 120,000 won per set for two.
The hotel also offers an upgraded "grand" version of the tea set during dinner. Its main dish is a beef Wellington with half a bottle of champagne. It is available from 6 p.m. to 9 p.m. until Dec. 20, but from Dec. 21 to 31, it can be ordered during the day as well. It is priced at 200,000 won per set for two.
(02) 555-5656
seoul.intercontinental.com/grandicparnas/
DoubleTree by Hilton Seoul Pangyo
Through March 30: DoubleTree by Hilton Seoul Pangyo in Pangyo, Gyeonggi, launched a strawberry afternoon tea set and a dessert buffet.
The Strawberry Blessing Afternoon Tea Set at the hotel's first-floor cafe includes strawberry chocolate, choux cheese mousse and shortcake, and savory options like a strawberry ricotta cheese crepe. It is available every day from 12 p.m. to 5 p.m. at 70,000 won per set for two.
The hotel's all-day dining restaurant, Demeter, offers a strawberry dessert buffet that includes plain, fresh strawberries and a DIY strawberry ice cream section. The dessert buffet is open to anyone dining at Demeter.
(800) 446-6677
hilton.com/en/hotels/selsedi-doubletree-seoul-pangyo/
Banyan Tree Club & Spa Seoul
Through March 30: Banyan Tree Club & Spa Seoul in Jung District, central Seoul, launched its Very Vary Berry Dessert Buffet at the Granum Dining Lounge.
It features strawberry-infused desserts, salads and drinks, as well as half and half monaka ice cream, made in collaboration with Häagen-Dazs.
The buffet, using locally sourced berries, has been designed as a farmer's market with fresh strawberries laid out at the entrance of the venue. There is a photo zone as well, the hotel added.
Banyan Tree Club & Spa Seoul also launched a Strawberry Chocolate Forêt Cake for 43,900 won in collaboration with Häagen-Dazs, available on KakaoTalk Gift. It contains a generous amount of fresh strawberries, premium cacao-infused batter and is topped with chocolate chips and Häagen-Dazs's Belgian chocolate ice cream.
The dessert buffet is priced at 139,000 won for adults and 79,000 won for children. It runs every day from 12 p.m. to 9:30 p.m. from Dec. 20 to 31, but on all other dates from now to March 30, it operates only on Fridays and weekends.
(02) 2250-8000
banyantree.com/south-korea/club-and-spa-seoul
Grand Hyatt Seoul
Through March 3: The lobby lounge and cafe Gallery at Grand Hyatt Seoul in Yongsan District, central Seoul, launched a strawberry afternoon tea set.
Dubbed Strawberry Serenade Afternoon Tea, the set uses a premium brand of local strawberries grown on Mount Jiri, which are known for their high sugar content.
The tea set includes desserts like strawberry cheesecake, strawberry pistachio mille feuille and strawberry tiramisu. Savory options more creatively infuse strawberries into dishes, like Cajun shrimp tacos with strawberry salsa and strawberry Waldorf tart.
Afternoon tea is available every day from 1:30 p.m. to 5 p.m. and sold for 150,000 won ($105) per set for two people.
(02) 797-1234
hyatt.com/grand-hyatt/ko-KR/selrs-grand-hyatt-seoul
Grand InterContinental Seoul Parnas
Through Dec. 31: Grand InterContinental Seoul Parnas in Gangnam District, southern Seoul, is serving Fantasy Strawberry Royal High Tea during December.
Five desserts, including strawberry fraisier, strawberry basil crepe, strawberry eclair and strawberry pavlova, and five savory dishes, including a pastrami burger, caviar sandwich and smoked salmon tart, are served on a three-level tray. The set is priced at 120,000 won per set for two.
The hotel also offers an upgraded "grand" version of the tea set during dinner. Its main dish is a beef Wellington with half a bottle of champagne. It is available from 6 p.m. to 9 p.m. until Dec. 20, but from Dec. 21 to 31, it can be ordered during the day as well. It is priced at 200,000 won per set for two.
(02) 555-5656
seoul.intercontinental.com/grandicparnas/
DoubleTree by Hilton Seoul Pangyo
Through March 30: DoubleTree by Hilton Seoul Pangyo in Pangyo, Gyeonggi, launched a strawberry afternoon tea set and a dessert buffet.
The Strawberry Blessing Afternoon Tea Set at the hotel's first-floor cafe includes strawberry chocolate, choux cheese mousse and shortcake, and savory options like a strawberry ricotta cheese crepe. It is available every day from 12 p.m. to 5 p.m. at 70,000 won per set for two.
The hotel's all-day dining restaurant, Demeter, offers a strawberry dessert buffet that includes plain, fresh strawberries and a DIY strawberry ice cream section. The dessert buffet is open to anyone dining at Demeter.
(800) 446-6677
hilton.com/en/hotels/selsedi-doubletree-seoul-pangyo/
Banyan Tree Club & Spa Seoul
Through March 30: Banyan Tree Club & Spa Seoul in Jung District, central Seoul, launched its Very Vary Berry Dessert Buffet at the Granum Dining Lounge.
It features strawberry-infused desserts, salads and drinks, as well as half and half monaka ice cream, made in collaboration with Häagen-Dazs.
The buffet, using locally sourced berries, has been designed as a farmer's market with fresh strawberries laid out at the entrance of the venue. There is a photo zone as well, the hotel added.
Banyan Tree Club & Spa Seoul also launched a Strawberry Chocolate Forêt Cake for 43,900 won in collaboration with Häagen-Dazs, available on KakaoTalk Gift. It contains a generous amount of fresh strawberries, premium cacao-infused batter and is topped with chocolate chips and Häagen-Dazs's Belgian chocolate ice cream.
The dessert buffet is priced at 139,000 won for adults and 79,000 won for children. It runs every day from 12 p.m. to 9:30 p.m. from Dec. 20 to 31, but on all other dates from now to March 30, it operates only on Fridays and weekends.
(02) 2250-8000
banyantree.com/south-korea/club-and-spa-seoul
with the Korea JoongAng Daily
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