Squid gain: Drying harvest caught in rising price trend
Published: 03 Feb. 2025, 18:18
![Freshly caught squid are laid out to dry in the sun in Gijang County, Busan, on Feb. 3. [YONHAP]](https://koreajoongangdaily.joins.com/data/photo/2025/02/03/27a8c4ec-7c5f-4683-a8bf-a114c444411c.jpg)
Freshly caught squid are laid out to dry in the sun in Gijang County, Busan, on Feb. 3. [YONHAP]
Freshly caught squid are laid out to dry in the sun in Gijang County, Busan, on Feb. 3.
The Ministry of Oceans and Fisheries said in a press release that the price of squid jumped 4.8 percent on year in January, a trend seen across a variety of seafood products, which the ministry attributed to reduced supply and the poor exchange rate.
![Freshly caught squid are laid out to dry in the sun in Gijang County, Busan, on Feb. 3. [YONHAP]](https://koreajoongangdaily.joins.com/data/photo/2025/02/03/0cc28e41-bfc2-4b8d-940c-07658a9197c4.jpg)
Freshly caught squid are laid out to dry in the sun in Gijang County, Busan, on Feb. 3. [YONHAP]
with the Korea JoongAng Daily
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