Customers inspect meju, a brick of dried fermented soybeans, during a fair held at the main branch of Shinsegae Department Store in Myeong-dong, central Seoul, yesterday. The fair, co-hosted by the department store and the Jubu Club, a nationwide association of housewives, showcases meju made in various regions of the country. The fair runs through March 11. [NEWSIS]
with the Korea JoongAng Daily
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