2012.1.25 Hotel event
Published: 24 Jan. 2012, 20:28
JW Marriott Seoul
Thursdays: Bar Rouge at the JW Marriott Seoul presents a wine dinner buffet every Thursday featuring five kinds of red and white wine paired with gourmet cuisine.
The buffet is from 6 p.m. to 9 p.m.
It is priced at 29,000 won per person.
JW Marriott Seoul: (02) 6282-6763
Seocho District, southern Seoul
www.jw-marriott.co.kr
Imperial Palace Seoul
Weekends: The Japanese restaurant Manyo at the Imperial Palace Seoul presents its Japanese Epicurean Buffet, which offers around 30 kinds of sashimi, sushi and robadayaki dishes.
The buffet is from 12 to 5 p.m. and from 6 to 10 p.m. on Saturdays and Sundays.
Lunch is priced at 95,000 won and dinner at 110,000 won.
Imperial Palace Seoul: (02) 3440-8000
Nonhyeon-dong, southern Seoul
www.imperialpalace.co.kr
Oakwood Premier COEX Center Seoul
Jan. 26 to 29: The Residents’ Lounge at the Oakwood Premier Coex Center is offering traditional Korean teas and Serengeti Company herbal teas. During the promotion, various kinds of healthy herbal tea will be served including honey ginger tea, which is known to help lower blood sugar; citron tea, which is good for fatigue; and jujube tea, which helps boost circulation and warm the body. There will also be traditional teas with medicinal herbs, such as pear herb tea, and restorative decoction teas with 10 kinds of herbs. The list of Serengeti Company teas includes jasmine green tea, mint medley tea and pomegranate white tea, among others.
Residents’ Lounge: (02) 3466-7203
Samseong-dong, southern Seoul
www.oakwoodpremier.co.kr
Grand Hyatt Seoul
Weekends, starting Feb. 2: The Paris Grill at the Grand Hyatt Seoul presents a Weekend Champagne Brunch.
The buffet includes pastries, breads and cereals, a variety of meats and seafood, pasta, omelets and desserts. Moet Chandon champagne is available as a complement to the dishes.
The Weekend Champagne Brunch is offered from 10 a.m. to 2:30 p.m. on weekends and holidays.
The buffet is priced at 70,000 won.
The Paris Grill: (02) 799-8161
Yongsan District, northern Seoul
www.seoul.grand.hyatt.com
Novotel Ambassador Gangnam
To Feb. 29: The Novotel Ambassador Gangnam presents its weekend brunch buffet.
The buffet includes steak, smoked salmon, omelets, pancakes and waffles. There are also set menus with ham, sausages, salad, omelets, French toast and pancakes. The buffet menu also includes a free drink.
The brunch buffet is priced from 22,000 won to 28,000 won.
Novotel Ambassador Gangnam: (02) 531-6611
Yeonsam-dong, southern Seoul
novotel.ambatel.com/gangnam
Renaissance Seoul
To March 31: The Renaissance Seoul and its Japanese restaurant Irodori present the Chef’s Lunch Bento Box.
The bento box includes an appetizer, sashimi, braised fish or vegetables, grilled fish, assorted tempura and other dishes prepared by the chefs. The hotel also offers a delivery service.
The Chef’s Lunch Bento Box is priced at 45,000 won, 55,000 won and 75,000 won.
Renaissance Seoul Hotel: (02) 2222-8659
Yeoksam-dong, southern Seoul
www.renaissanceseoul.com
Event information is culled from the hotels.
Thursdays: Bar Rouge at the JW Marriott Seoul presents a wine dinner buffet every Thursday featuring five kinds of red and white wine paired with gourmet cuisine.
The buffet is from 6 p.m. to 9 p.m.
It is priced at 29,000 won per person.
JW Marriott Seoul: (02) 6282-6763
Seocho District, southern Seoul
www.jw-marriott.co.kr
Imperial Palace Seoul
Weekends: The Japanese restaurant Manyo at the Imperial Palace Seoul presents its Japanese Epicurean Buffet, which offers around 30 kinds of sashimi, sushi and robadayaki dishes.
The buffet is from 12 to 5 p.m. and from 6 to 10 p.m. on Saturdays and Sundays.
Lunch is priced at 95,000 won and dinner at 110,000 won.
Imperial Palace Seoul: (02) 3440-8000
Nonhyeon-dong, southern Seoul
www.imperialpalace.co.kr
Oakwood Premier COEX Center Seoul
Jan. 26 to 29: The Residents’ Lounge at the Oakwood Premier Coex Center is offering traditional Korean teas and Serengeti Company herbal teas. During the promotion, various kinds of healthy herbal tea will be served including honey ginger tea, which is known to help lower blood sugar; citron tea, which is good for fatigue; and jujube tea, which helps boost circulation and warm the body. There will also be traditional teas with medicinal herbs, such as pear herb tea, and restorative decoction teas with 10 kinds of herbs. The list of Serengeti Company teas includes jasmine green tea, mint medley tea and pomegranate white tea, among others.
Residents’ Lounge: (02) 3466-7203
Samseong-dong, southern Seoul
www.oakwoodpremier.co.kr
Grand Hyatt Seoul
Weekends, starting Feb. 2: The Paris Grill at the Grand Hyatt Seoul presents a Weekend Champagne Brunch.
The buffet includes pastries, breads and cereals, a variety of meats and seafood, pasta, omelets and desserts. Moet Chandon champagne is available as a complement to the dishes.
The Weekend Champagne Brunch is offered from 10 a.m. to 2:30 p.m. on weekends and holidays.
The buffet is priced at 70,000 won.
The Paris Grill: (02) 799-8161
Yongsan District, northern Seoul
www.seoul.grand.hyatt.com
Novotel Ambassador Gangnam
To Feb. 29: The Novotel Ambassador Gangnam presents its weekend brunch buffet.
The buffet includes steak, smoked salmon, omelets, pancakes and waffles. There are also set menus with ham, sausages, salad, omelets, French toast and pancakes. The buffet menu also includes a free drink.
The brunch buffet is priced from 22,000 won to 28,000 won.
Novotel Ambassador Gangnam: (02) 531-6611
Yeonsam-dong, southern Seoul
novotel.ambatel.com/gangnam
Renaissance Seoul
To March 31: The Renaissance Seoul and its Japanese restaurant Irodori present the Chef’s Lunch Bento Box.
The bento box includes an appetizer, sashimi, braised fish or vegetables, grilled fish, assorted tempura and other dishes prepared by the chefs. The hotel also offers a delivery service.
The Chef’s Lunch Bento Box is priced at 45,000 won, 55,000 won and 75,000 won.
Renaissance Seoul Hotel: (02) 2222-8659
Yeoksam-dong, southern Seoul
www.renaissanceseoul.com
Event information is culled from the hotels.
with the Korea JoongAng Daily
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